Monday, August 2, 2010
Recipe of the Week: Apple Oatmeal Muffins
1 1/2 cups all purpose flour
1 1/2 cup instant oats
1/2 tsp cinnamon
1 tsp baking powder
3/4 tsp baking soda
pinch of salt
1 cup applesauce
2/3 cup skim milk
1/4 cup sugar
2 tbsp oil
1 egg
1 cup finely chopped apple
Set oven to 400 degrees.
Mix dry ingredients in a large bowl.
Add remaining.
Batter should be lumpy.
Fill greased muffin cups 2/3 full with batter.
Bake for 20 minutes or until golden brown.
Makes one dozen.
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